Premium Bean Vermicelli for Hot Pot and Stir Fry Natural Mung Bean Starch Noodles with OEM Service
Detailed introduction
We focus on noodle foundry, committed to providing customers with high quality OEM and ODM services. From the selection of raw materials to the production process, every link is strictly controlled to ensure the excellent quality and taste of noodles. Whether it is custom formulation, packaging design, or mass production, we can meet your diverse needs. In cooperation, we always take the customer as the center, flexibly respond to the market demand, and help your brand stand out in the fierce competition.
<table border="1" cellspacing="0" cellpadding="8"><tbody><tr><td>Coarse Cereal Type</td><td>Vermicelli</td><td>Style</td><td>Dried</td></tr><tr><td>Packaging</td><td>Bag</td><td>Product Type</td><td>vermicelli</td></tr><tr><td>Shelf Life</td><td>12months</td><td>Weight (kg)</td><td>12 kg</td></tr><tr><td>Storage Type</td><td>dry</td><td>Specification</td><td>500g</td></tr><tr><td>Ingredients</td><td>mung bean starch</td><td>Content</td><td>mung bean &pea starch</td></tr><tr><td>Instruction for use</td><td>use for hot pot,vermicelli salad</td><td>Grade</td><td>grade one</td></tr><tr><td>Product characteristics</td><td>solid</td><td>cultivated form</td><td>convetional</td></tr><tr><td>colour</td><td>white</td><td>size</td><td>1-2mm</td></tr><tr><td>processing technic</td><td>physical processing method</td><td>energy</td><td>16%</td></tr><tr><td>carbohydrate</td><td>26%</td><td>sodium (Na)</td><td>1%</td></tr></tbody></table>
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